100% Grass Fed & Finished Beef.
2024 order window is now closed. We will take orders in Spring 2025.
Beef is ready September-October for pick-up in the following locations: Blackfoot, ID; Boise, ID; Twin Falls, ID; Salt Lake City, UT; and Jackson, WY.
The above costs are deposit amounts only. Total costs varies based on the size of the animal and will be calculated at time of harvest. We do provide approximate amounts and are happy to answer any questions you have.
New to buying meat in bulk? We’ll walk you through our process.
Interested in pricing details? Check out our breakdown of total costs.
Curious about best practices? We’ll share our approach to ranching.